Barthélemy
characteristics
Vintage:
2011
Type:
red wine
Region:
Bordeaux
Appellation:
Bordeaux
Grapes:
Cabernet Sauvignon
Merlot
Agriculture:
Biodynamic
Vine age:
50 years-old
Winemaking methods:
Fermentation in oak barrels
Gentle grape pressing process
Handpicking
Indigenous yeasts
No added sulfites
No filtration
Aging:
24 months in oak tuns
Strength:
13.5%
Bottle size:
750ml (full)
Best Pairings
Charcuterie Assortment (Ham, Salami and rillettes)
Hokkaido pork loin, cider glazed
Yakumo Farm ® Organic Ribloss Steak
Pistachio
French fries, homemade mayonnaise