characteristics
Vintage:
2016
Type:
red wine
Region:
Rhône
Grapes:
Cinsault
Grenache
Mourvèdre
Syrah
Agriculture:
Organic
Organic Conversion
Terroir:
calcareous clay
crystalline rocks
hillsides
Winemaking methods:
Gentle grape pressing process
Handpicking
Indigenous yeasts
Body:
round
Flavour characteristics:
black cherry
blackberry
blackcurrant
toast
Color:
ruby
Aging:
12 months in oak tuns
Acidity:
fine
Finish:
pleasant
Strength:
14.5%
Bottle size:
750ml (full)
Tannin:
well integrated
Best Pairings
Provence herb roasted Japanese Chicken legs