Grand Cru Les Quatre Journaux - アペロ ワインバー / オーガニックワインxフランス家庭料理 - 東京都港区南青山3-4-6 / apéro WINEBAR - vins et petits plats français - 2016
Grand Cru Les Quatre Journaux
80000

characteristics

Vintage:
2009
Type of wine:
red wine
Wine region:
Bourgogne
750ml (full)
Grapes:
Pinot noir
Terroir:
calcareous clay
Kimmeridgien Soil
Color:
ruby
tawny
Origin:
Romanée Saint-Vivant
Body:
round
Flavour characteristics:
violet
red fruits
plum
forest floor

Best Pairings

Charcuterie Selection (Terrine, Saucisson, Ham, Pancetta)
Hokkaido pork loin low temperature cooked
Home made pork terrine, organic Herbs.
Olives from Greece and Japan